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Very tasty! Yes, it is crumbly when warm, but I found that the longer it sat, the better the texture was. Me and my kids (2 and 4) loved it!

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Radish4ever May 20, 2009

They taste okay, but the texture is very crumbly. I followed the recipe exactly and not very pleased with how they turned out. Maybe it needs just a bit of milk or something. Not sure.

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luvinmykids July 30, 2007

These are super easy and quite adaptable. I had to use 1/2 cup of each creamy and chunky peanut butter. Also only had hersey kisses on hand, so I chopped them up in place of the semi-sweet chocolate. They turned out great. Easy bar cookie that my two-year-old loved.

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AZ to AK June 18, 2007

Wonderful recipe.....and so simple. All ingredients most people always have on hand. Great one for those days you need to make something to take to school, a bake sale, etc. at the last minute.

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*Parsley* July 26, 2005

Bergy, you really need to try this recipe. They are sooo yummy. Much better than even a Reese, IMO. Made exactly as is, except for using peanut butter sweetened with Splenda, and they still came out great. Would not change a thing.

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BirdyBaker May 05, 2005
3 Step Peanut Butter-Chocolate Chip Bars