3 Points Plus - Hg's Crispy Pecan Pie Bites

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READY IN: 28mins
Recipe by mariposa13

From Hungry Girl email Per serving (3 pieces): 106 cal, 6g fat, 12g carb, .5 fiber, 3g protein

Ingredients Nutrition


  1. Preheat oven to 375 degrees.
  2. Spray baking sheet with nonstick spray, and arrange shells on the baking sheet. Set aside.
  3. In a medium bowl, combine egg substitute, brown sugar, butter, vanilla extract, and salt. Mix well.
  4. Stir in 2 tablespoons chopped pecans. Evenly distribute the mixture among the fillo shells.
  5. Evenly top shells with remaining 2 tablespoons chopped pecans, a little less than 1/2 teaspoons per shell.
  6. Bake in the oven until edges are crisp, 15 - 18 minutes.
  7. Allow to cool slightly before serving. If you like, top each piece with a squirt of Fat Free Reddi-wip. Enjoy!

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