Total Time
7hrs
Prep 5 hrs
Cook 2 hrs

This is a childhood favorite that I hope others will enjoy too.

Ingredients Nutrition

Directions

  1. Cut bars into small pieces.
  2. Combine gelatin and cold water in a large saucepan; let soften for 5 minutes.
  3. Add 3 Musketeers.
  4. Heat slowly over very low heat, stirring constantly, until candy melts and gelatin dissolves.
  5. Remove from heat.
  6. Stir in ice cream until it is melted.
  7. Place mixture over bowl partly filled with ice and water; stir occasionally until mixture is thickened.
  8. Pour into prepared pieshell.
  9. Chill 3 hours or until firm.