3 Layer Strawberry Jello With Pretzels
Added April 20, 2009 | Recipe #366824
Total Time:
Prep Time:
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There are a few recipes like this one, but each has something a little different than mine. My family happens to love this recipe the way I make it, so I wanted to share it with all of you. Great dessert for a kid's party. Let the kids help you make this one!
Directions:
1
Preheat oven to 400 degrees.
2
Bottom Layer - Mix together first three ingredients for the bottom layer. Place in a 9 x 13 dish and bake for 8 minutes - Cool.
3
Middle Layer - Mix together cream cheese and sugar, fold in cool whip. Place on top of cooled bottom layer. Place in refrigerator.
4
Top Layer - Follow directions to Jello and add strawberries to Jello. Place in refrigerator to set a bit. Once it has started to set, (you do not want this watery) remove pretzel dish from refrigerator and top with Jello and strawberries. Cool until completely set - 1-2 hours.
5
Serve with additional whipped cream.
6
Enjoy!
Ratings & Reviews:
It's a classic! Had it out at a party and in was a delightful surprise!
0 people found this review Helpful.
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Nutritional Facts for 3 Layer Strawberry Jello With Pretzels
Serving Size: 1 (133 g)
Servings Per Recipe: 12
Amount Per Serving
% Daily Value
Calories 440.1
Calories from Fat 180
41%
Total Fat 20.0 g
30%
Saturated Fat 13.3 g
66%
Cholesterol 41.1 mg
13%
Sodium 694.5 mg
28%
Total Carbohydrate 60.4 g
20%
Dietary Fiber 1.6 g
6%
Sugars 29.1 g
116%
Protein 6.8 g
13%
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