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    You are in: Home / Recipes / 3 Layer Strawberry Jello With Pretzels Recipe
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    3 Layer Strawberry Jello With Pretzels

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    1 hrs

    0 mins

    Golden Sunflower's Note:

    There are a few recipes like this one, but each has something a little different than mine. My family happens to love this recipe the way I make it, so I wanted to share it with all of you. Great dessert for a kid's party. Let the kids help you make this one!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 degrees.
    2. 2
      Bottom Layer - Mix together first three ingredients for the bottom layer. Place in a 9 x 13 dish and bake for 8 minutes - Cool.
    3. 3
      Middle Layer - Mix together cream cheese and sugar, fold in cool whip. Place on top of cooled bottom layer. Place in refrigerator.
    4. 4
      Top Layer - Follow directions to Jello and add strawberries to Jello. Place in refrigerator to set a bit. Once it has started to set, (you do not want this watery) remove pretzel dish from refrigerator and top with Jello and strawberries. Cool until completely set - 1-2 hours.
    5. 5
      Serve with additional whipped cream.
    6. 6
      Enjoy!

    Ratings & Reviews:

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    Nutritional Facts for 3 Layer Strawberry Jello With Pretzels

    Serving Size: 1 (133 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 440.1
     
    Calories from Fat 180
    41%
    Total Fat 20.0 g
    30%
    Saturated Fat 13.3 g
    66%
    Cholesterol 41.1 mg
    13%
    Sodium 694.5 mg
    28%
    Total Carbohydrate 60.4 g
    20%
    Dietary Fiber 1.6 g
    6%
    Sugars 29.1 g
    116%
    Protein 6.8 g
    13%

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