3 Ingredient Pulled Pork

READY IN: 6hrs 5mins
Recipe by stephstew

This pulled pork could not be easier! I used a pork loin roast for this but you could used tenderloin. I trimmed off the huge slab of fat on the side but you don't have to. I also used about 16 oz of homemade BBQ instead of the bottled stuff. The pork turned out very tender! I served this on toasted hamburger buns with creamy slaw, pickles, and some hot sauce.

Top Review by nettasue35

I have made this 3 or 4 times in the last 6 months because my family loves it. I used sweet baby rays barbque sauce

Ingredients Nutrition

  • 907.18 g pork loin roast
  • 340.19 g can root beer
  • 453.59 g barbecue sauce

Directions

  1. Trim off excess fat, if desired.
  2. Place roast in slow cooker. Pour in can of root beer.
  3. Cook, covered, on LOW heat for 6 hours.
  4. Drain away liquid and shred pork with fork.
  5. Stir in BBQ sauce. Serve as desired.

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