3-Ingredient Lemon Pepper Marinade

"From 'Cooking With Three Ingredients' by Andrew Schloss."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
5mins
Ingredients:
3
Serves:
1
Advertisement

ingredients

Advertisement

directions

  • Remove the zest from the lemon with a fine-tooth grater or a zester. If removed with a zester, chop finely.
  • Squeeze the juice from the lemon and combine with the zest, olive oil, and cracked pepper. Season to taste with salt. Use as a marinade for grilled chicken, ribs, fish, roasts or chops.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Very nice marinade. I used it for Recipe #349333 :)
     
Advertisement

RECIPE SUBMITTED BY

My name is Jill. When I discovered Recipezaar, and that you can 'sort' recipes by 'rating' it really got my attention. I am building a collection of five star (rated by 100 or more users on this site) :) recipes. This is quite an improvement over frozen entrees from the microwave for lunch!!! I tell everyone I can about this site, so they can reap the benefits too!
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes