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    You are in: Home / Recipes / 3 Ingredient Fluffy Apple Pancakes! Recipe
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    3 Ingredient Fluffy Apple Pancakes!

    3 Ingredient Fluffy Apple Pancakes!. Photo by Boomette

    1/2 Photos of 3 Ingredient Fluffy Apple Pancakes!

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    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    7 mins

    20 mins

    Just Happy's Note:

    Easy to prepare; relatively diet friendly too! Can easily be doubled. I came up with this recipe while experimenting with Bisquik. Can also be cooked with heart smart Bisquik.

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    Ingredients:

    Serves: 2

    Yield:

    pancakes

    Units: US | Metric

    Directions:

    1. 1
      In a medium bowl, mix Bisquik, applesauce and water. Add cinnamon if desired.
    2. 2
      Be sure to add liquids slowly to adjust for desired thick/thinness; do NOT make it too thin or pancakes will not set.
    3. 3
      Spray skillet with nonstick spray, set over high heat.
    4. 4
      To test for appropriate heat before cooking: splash a few droplets of water on skillet; if water splatters across the skillet, it is ready. It is important to get the pan hot before you cook or pancakes won't brown properly.
    5. 5
      When ready, pour in batter, about 3 tbsp full each for smaller pancakes, or according to personal preference.
    6. 6
      Wait about 1 minute, or until bubbles set, before flipping.
    7. 7
      Don't flip too many times or your pancakes will be flat!
    8. 8
      Serve immediately, or if not, leave to cool on paper towels and freeze for longer storage.

    Browse Our Top Pancakes and Waffles Recipes

    Ratings & Reviews:

    • on October 24, 2011

      45

      The taste is very good. But the dough was way too thick so I added more water. Thanks Just Happy :) Made for PAC Fall 2011

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for 3 Ingredient Fluffy Apple Pancakes!

    Serving Size: 1 (77 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 146.5
     
    Calories from Fat 44
    30%
    Total Fat 4.9 g
    7%
    Saturated Fat 1.2 g
    6%
    Cholesterol 0.6 mg
    0%
    Sodium 324.9 mg
    13%
    Total Carbohydrate 22.8 g
    7%
    Dietary Fiber 0.9 g
    3%
    Sugars 5.8 g
    23%
    Protein 2.6 g
    5%

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