3 Ingredient Cranberry Chicken
photo by Deb Wolf
- Ready In:
- 45mins
- Ingredients:
- 3
- Serves:
-
6
ingredients
- 6 chicken breasts, boneless, skinless
- 35.43 g envelope dry onion soup mix
- 396.89-453.59 g can whole berry cranberry sauce
directions
- Preheat oven to 350°F Spray a 13x9" baking dish with non-stick.
- Combine soup mix and cranberry sauce.
- Place chicken in prepared dish; cover with sauce.
- Cover and bake 25 minutes; remove cover and bake 15 minutes longer or until internal temperature reaches 165°F.
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RECIPE SUBMITTED BY
My husband, Walt and I live in Huntley, Illinois; about 1 hour west/northwest of Chicago O'Hare airport. I'm a stay at home wife with 3 adult children. I collect old cookbooks, enjoy reading, gardening, canning, candy making and jewelry making. I'm passionate about my savior, singing on the worship team and volunteering for a non-profit that provides free legal services to poor families.
My favorite cookbooks are Taste of Home Contest Winning and those authored by Rachael Ray.
A pet peeve is when a cook doesn't give an alternative for a difficult to find ingredient.