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    You are in: Home / Recipes / 3-Cheese Pasta Bake Recipe
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    3-Cheese Pasta Bake

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    ElizabethKnicely's Note:

    This mouthwatering version of baked macaroni and cheese is ready in just 40 minutes and features a "secret ingredient" - cream of mushroom soup.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Stir in the soup, cheeses, milk and black pepper in a 1 1/2-quart casserole. Stir in the pasta.
    2. 2
      Bake at 400°F for 20 minutes or until the mixture is hot and bubbling.
    3. 3
      RECIPE TIPS:.
    4. 4
      Easy Substitution: Substitute 2 cups of your favorite shredded cheese for the 2-cheese blend.
    5. 5
      Serving Suggestion: Serve with a Caesar salad. For dessert serve red grapes.

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    Ratings & Reviews:

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    Nutritional Facts for 3-Cheese Pasta Bake

    Serving Size: 1 (284 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 656.7
     
    Calories from Fat 256
    39%
    Total Fat 28.5 g
    43%
    Saturated Fat 15.5 g
    77%
    Cholesterol 69.4 mg
    23%
    Sodium 1018.9 mg
    42%
    Total Carbohydrate 67.5 g
    22%
    Dietary Fiber 2.5 g
    10%
    Sugars 3.5 g
    14%
    Protein 31.4 g
    62%

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