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    You are in: Home / Recipes / 3 Cheese & Crab Quesadillas Recipe
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    3 Cheese & Crab Quesadillas
    3 Cheese & Crab Quesadillas. Photo by Vicki in CT

    Photo by Vicki in CT

    2 Photos of 3 Cheese & Crab Quesadillas

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    Rate it! | Read 5 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    5 mins

    8 mins

    Caroline Cooks's Note:

    Different and tasty way to change from the ordinary. Even "Mr.Picky"-older son likes these; hope you will try them.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine crabmeat, Monterey Jack cheese, mozzarella cheese, cheddar cheese, 1/4 cup cocktail sauce, green onions and garlic in medium bowl; mix well.
    2. 2
      Spread about 1/2 cup mixture onto 2 tortillas; sprinkle evenly with remaining Monterey Jack cheese.
    3. 3
      Top with remaining tortillas.
    4. 4
      Melt 1 tablespoons butter on cast iron griddle over medium-high heat.
    5. 5
      Add one quesadilla; cook for 2 minutes on each side or until golden brown.
    6. 6
      Repeat.
    7. 7
      Cut each into eight wedges.
    8. 8
      Serve with cocktail sauce for dipping.
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    Nutritional Facts for 3 Cheese & Crab Quesadillas

    Serving Size: 1 (26 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 311.6
     
    Calories from Fat 251
    80%
    Total Fat 27.9 g
    42%
    Saturated Fat 17.5 g
    87%
    Cholesterol 81.5 mg
    27%
    Sodium 410.2 mg
    17%
    Total Carbohydrate 1.9 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.5 g
    2%
    Protein 13.9 g
    27%

    The following items or measurements are not included:

    crabmeat

    seafood cocktail sauce

    Detailed Nutrition Values About Nutrition Info

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