This looked interesting and I had all the ingredients, so I was happy to try this. It was good, but a bit bland and the cauliflower was very mushy (and I only cooked it for 6 hours). I used fresh about 1/2 cup of chopped onion for the onion powder, but that's all I did differently. Next time I would add some more herbs/spices and add the cauliflower during the last 3 or so hours. Thanx for a uniwue recipe!
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This was okay and a different type of meal for us but a bit too saucy for us and it felt like it was missing something -- maybe more veggies or pasta, however it didn't compelety fall apart like some other crockpot chicken recipes
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