1 Review

This is a recipe that has been in my family for years and an easier way to make it is, mix the sugar, mayo and cheese together, cover and refrigerate over night as well and just before serving, pour the mayo mixture over the salad and gently stir everything together.

0 people found this helpful. Was it helpful to you? [Yes] [No]
angitude21 November 20, 2007
24 Hour Salad