This combination of cheeses really works well. It's mild yet very flavorful..... easy to make, too. I made this with elbow macaroni instead of penne, but otherwise I followed the recipe exactly. Thanx for posting this awesome variation of mac & cheese. I'll make this one again.
yup this was definately good. enough left over for lunch today Yeah. I think next time I may saute the onion first though as I found it did not cook enough for my taste in the 20 min.
Good and easy plus being a bit different from our traditional mac n' cheese - I liked the combination of the cheese that went together really well and by using the blender the sauce was very creamy. We even used the low carb pasta for this and no one could tell that we weren't eating the real thing. Thanks for sharing!