2014 Memorial Day Buttermilk French Toast

Total Time
25mins
Prep 15 mins
Cook 10 mins

Decide to add buttermilk to my french toast mix.

Ingredients Nutrition

Directions

  1. Whisk all ingredients.
  2. Over medium heat, lightly grease pan or griddle with 1 tablespoon butter or less.
  3. Dip each slice of bread into the egg mixture, flip to coat each side. Do this quickly, so as not to completely soak the bread.
  4. Place on pan over medium heat for approx 2-3 min per side. Flip to repeat on reverse side.
  5. Slice on a diagonal and serve with powdered sugar or syrup.
Most Helpful

5 5

You made my day ( or should I say afternoon) with this one, What really added a twist was the nutmeg, thanks, 5 stars from a big breakfast lover who had this for as a afternoon snack with the kids. Nutmeg and cinnamon on french toast are a real delight.