Total Time
35mins
Prep 10 mins
Cook 25 mins

Tasty, yet simple recipe that ALL of my friends love. I actually prefer to use colored, spiral noodles for looks and texture; however, I've written the recipe for using traditional fettuccini noodles. Serve with garlic bread for a perfect meal you entire family will love.

Directions

  1. Season boneless chicken breast with black pepper and italian seasoning (or add other seasonings as preference) to taste. Cook as desired (I grill on my George Foreman).
  2. Boil noodles per directions.
  3. In a medium, non-stick sauce pan place half & half, butter, and cream cheese into pan. Stir constantly on low / low-medium setting and gradually add parmesan cheese. Sauce will thicken as desired, usually 15-20 minutes.
  4. Drain noodles, cut chicken into strips and top with alfredo sauce. Enjoy!

Reviews

(1)
Most Helpful

It was ok, but the sauce wasn't that smooth and the taste a little bland.

tina_paclebar March 01, 2010

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