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Really good! Tasted like pumpkin pie to me. I didn't add the honey, but I did add some plain yogurt, 1/4 tsp pumpkin pie spice (instead of cardamon) and a drop of vanilla. So healthy and filling!

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Island Girl 525 January 10, 2011

I'm absolutely with you when it comes to using frozen bananas (or other frozen fruit) ~ It gives that nice frosty chill without having to water down the beverage with . . . frozen water! As with many of the smoothies that I make, I did add a scoop of protein powder but that didn't change the flavor much, & we both much enjoyed the combo of pumpkin & PB. AND, as with other reviewers, I was generous with the cinnamon! Definitely a keeper of a recipe! [Made & reviewed in Zaar Cookbook tag]

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Sydney Mike May 12, 2010

Wow-O! This shake is sooo good. The texture is wonderful, thick and creamy. I love how all the flavors complement each other so well too! I also upped the cinnamon since I love it. I didn't find the need to add any sweetener - I thought the honey made it sweet enough. Plus I always have all the ingredients for this yummy shake handy; it was a great way to use up a little leftover pumpkin today. What a treat after a super tough workout! I agree with CoffeeB, this is definitely a keeper!

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Brooke the Cook in WI February 21, 2009

This is a really really good protein drink in which so many healthy things are incorporated. I love the fact I didn't have to add ice but yet the drink was cold enough because of the frozen banana. I'm always leery about adding ice to my smoothies and protein drinks. I upped the amount of cinnamon per preference and also used one packet of Splenda as I didn't think it was quite sweet enough:-) Again, only a preference as I like my drinks a bit sweeter. This is a winner/keeper!!!

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CoffeeB February 20, 2009
2 Minute Peanut Butter Protein Shake