Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / 2 Ingredient Pumpkin Muffins Recipe
    Lost? Site Map

    2 Ingredient Pumpkin Muffins

    1/8 Photos of 2 Ingredient Pumpkin Muffins

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Karen=^..^='s Note:

    This is too good to be true, right? With a box of cake mix and a can of pumpkin, you can have muffins in no time! Adapted from

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric

    • 18 ounces spice cake mix
    • 15 ounces pumpkin (not pumpkin pie mix)


    1. 1
      Simply mix the pumpkin and the spice cake mix together with electric mixer until well combined. (At this point you may also want to throw in some nuts or raisins, if you like.).
    2. 2
      Spoon into paper lined small muffin/cupcake tins, 2/3 full. (The batter is very thick and doesn't "settle", so you may wish to smooth the tops if you care what the finished product looks like!).
    3. 3
      Bake at 350* 18-22 minutes or until a knife comes out clean.

    Ratings & Reviews:

    • on November 22, 2010


      I have made this for years.. I do many different variations... adding raisens, craisens, coconut, nuts and glaze. They are always moist and delicious. The only thing I have never done is put them in muffin form. I usually use a small ice cream scoop and put on a pan so they make little cake like cookies.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 20, 2013


      WOW...soooooooooo moist. Added cinnamon, nutmeg, and 1/4 cup water like another reviewer stated. Added walnuts and M&M's too. EXCELLENT! Thank you Karen ! Will definitely make this again and will share this recipe with my friends. Baked mine 18 minutes exactly in my electric oven at 350 degrees.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 18, 2013

      These are soooo easy.I had a spice cake mix..aded 1 tsp Pumpkin pie mix and the can of was so stiff I could barely mix it so I added 1 egg beaten with 1 tablespoon of water and they were time I will add cranberries and maybe some chopped walnuts..if I can keep my husband out of them long enough I think cream chees glaze will be the finishing touch. My husband just said they are better than the ones I pay 4$ a dozen for and probably healthier!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (45)


    Nutritional Facts for 2 Ingredient Pumpkin Muffins

    Serving Size: 1 (52 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 130.2
    Calories from Fat 35
    Total Fat 3.9 g
    Saturated Fat 0.9 g
    Cholesterol 0.0 mg
    Sodium 186.8 mg
    Total Carbohydrate 22.7 g
    Dietary Fiber 0.6 g
    Sugars 13.5 g
    Protein 1.4 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes