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    You are in: Home / Recipes / 2 Ingredient Cookies Recipe
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    2 Ingredient Cookies

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Corilayn's Note:

    Found this recipe online and tried it out. Turned out yummy. Probably the best recipe to start kids off baking cookies! The add-ins are endless. Choc chips,nuts,spices,fruit etc. When I made the second batch of these, I added vanilla extract and choc chips, turned out great. No secret to these... when you get a nice cookie dough consistency...it's time to bake. The smaller you make them, the less time they will take...and will determine how much you get out of a batch.

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    Ingredients:

    Serves: 6-12

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Pre heat oven to 350.
    2. 2
      Add bananas and oats to a bowl.
    3. 3
      Mash until creamed together, I used a fork.
    4. 4
      Add additional oats if needed to
    5. 5
      Should end up with a drop cookie consistency.
    6. 6
      Add whatever 'add ins' you'd like but try to keep the dough moist enough to hold the cookie together.
    7. 7
      Place on cookie sheet either by small dropfulls or spoon on and flatten top.
    8. 8
      Bake for 12-15 mins.

    Ratings & Reviews:

    • on June 29, 2013

      45

      As a diabetic this recipe really intrigued me. I must say it exceeded my expectations. I like my cookies a little sweeter, so I will add a little Splenda or (pure/organic) honey to sweeten them up. <br/><br/>I give them 4.5 stars, but the real test will come when my grandkids try them.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 10, 2013

      55

      I had to try these! these were honestly pretty good! I did use apple cinnamon instant oatmeal added some chopped pecans. for only having two ingredients these defiantly helped my craving for a cookie...lol without the guilt! I will make these again!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for 2 Ingredient Cookies

    Serving Size: 1 (26 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 86.1
     
    Calories from Fat 9
    10%
    Total Fat 1.0 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.2 mg
    0%
    Total Carbohydrate 18.1 g
    6%
    Dietary Fiber 2.3 g
    9%
    Sugars 4.9 g
    19%
    Protein 2.2 g
    4%

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