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    You are in: Home / Recipes / "2 Can" Soup Recipe
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    "2 Can" Soup

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    LauraLou8998's Note:

    This is one of the easiest things to make and sooooo good in the winter. We eat it a lot in my family. It's even better as leftovers.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      brown beef and drain off excess fat
    2. 2
      combine beef and remaining ingredients in pot on stove top or put in crock pot and heat through.
    3. 3
      Enjoy!
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    Nutritional Facts for "2 Can" Soup

    Serving Size: 1 (95 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 232.2
     
    Calories from Fat 120
    52%
    Total Fat 13.4 g
    20%
    Saturated Fat 4.8 g
    24%
    Cholesterol 52.4 mg
    17%
    Sodium 812.5 mg
    33%
    Total Carbohydrate 9.4 g
    3%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.5 g
    6%
    Protein 17.6 g
    35%

    The following items or measurements are not included:

    Ro-Tel diced tomatoes with peppers

    ranch style beans

    Detailed Nutrition Values About Nutrition Info

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