2 Bean Chili

READY IN: 50mins
Recipe by queenbeatrice

Lovely Belly Warming Chili

Top Review by Charlotte J

This was a nice hearty bowl of chili. After I took the photos and came back to review it, I saw I forgot the corn. So I'll add it, in a minute or so. I don't think I'd change any thing in this recipe. Thank you for sharing it. Made for Please Review My Recipe tag game from August 12th, 2010

Ingredients Nutrition


  1. Cook onions, carrots and garlic in cooking oil until tender-crisp.
  2. In a large deep skillet, brown meat and drain fat.
  3. Add cooked vegetable mixture and seasonings to cooked meat.
  4. Cook and stir 1 minute.
  5. Add remaining ingredients except for cheese.
  6. Bring to a boil, reduce heat to low and simmer for 20 minutes, stirring occasionally.
  7. Serve topped with cheese.

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