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    You are in: Home / Recipes / 2-4-6-8 Ranch Dip Recipe
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    2-4-6-8 Ranch Dip

    Average Rating:

    2 Total Reviews

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    • on November 14, 2008

      Fun recipe to make with my 5yo DD. We used roma tomatoes as it is late in the season and most of the tomatoes look sickly. I think I would use some well drained canned tomatoes next time. We loved the addition of mozzarella. I don't know how much ranch we used, since DD just squirted it in until we had dip! Made and Reviewed for 123 Hit Wonders Tag - Thanks! :)

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    • on January 22, 2007

      This is a delicious and easy appetizer I made for the football games this weekend. It was gone in no time. I added about 3/4 cup of the ranch dressing which was perfect for us. Thanks for posting! Made for "Zaar Tag."

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    Nutritional Facts for 2-4-6-8 Ranch Dip

    Serving Size: 1 (130 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 140.8
     
    Calories from Fat 78
    55%
    Total Fat 8.7 g
    13%
    Saturated Fat 5.0 g
    25%
    Cholesterol 29.8 mg
    9%
    Sodium 244.7 mg
    10%
    Total Carbohydrate 6.9 g
    2%
    Dietary Fiber 2.0 g
    8%
    Sugars 3.8 g
    15%
    Protein 9.7 g
    19%

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