This makes a smaller amount that is ready in only 2 days.
Make and share this 16 Oz Coffee Liqueur recipe from Food.com.
- Place vanilla bean in your carafe. (coffee pot)
- Brew coffee using the dark roast, let cool.
- Pour coffee, back into coffee maker and re-brew through the same grounds.
- Mix coffee, vodka, sugar and molasses.
- Pour into clean bottle, close tightly.
- Let sit for two days.
- CLEAN out your coffee pot NOW!