15-Minute Chicken Gumbo (4 Ww Points)
Added March 14, 2009 | Recipe #360740
Total Time:
Prep Time:
Cook Time:
Ingredients:
-
spray
cooking spray
-
1 (16 ounce) package
frozen gumbo-style vegetables
, 16 oz, a mixture of okra, peppers and onions
-
29 ounces
canned
diced tomatoes
, with mild chiles
-
12 ounces
refrigerated grilled
chicken breast fillets
, cubed, about 3 cups
-
1 tablespoon
all-purpose flour
-
1 teaspoon
creole seasoning
Directions:
1
Coat a large skillet with nonstick cooking spray. Add vegetables and sauté over high heat, stirring frequently, for 2 minutes. Stir in flour and cook 1 minute more.
2
Stir in tomatoes, chicken and Creole seasoning. Cook over medium heat, stirring frequently, until hot, about 6 minutes. Yields about 1 1/2 cups per serving.
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Nutritional Facts for 15-Minute Chicken Gumbo (4 Ww Points)
Serving Size: 1 (317 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 153.8
-
- Calories from Fat 12
- 19%
- Total Fat 1.4 g
- 2%
- Saturated Fat 0.3 g
- 1%
- Cholesterol 49.3 mg
- 16%
- Sodium 501.3 mg
- 20%
- Total Carbohydrate 14.4 g
- 4%
- Dietary Fiber 2.9 g
- 11%
- Sugars 7.6 g
- 30%
- Protein 21.4 g
- 42%
The following items or measurements are not included:
frozen gumbo-style vegetables
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