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Prep 5 mins
Cook 10 mins
A hot beverage. Sweet & tangy with a little spice to it! Wassail is a traditional beverage that was used in rituals to bless fruit trees in England. A piece of toast soaked in the drink would be hung on the branches while everyone else drank & sang. These ceremonies took place on the 'old twelfth night', which is January 6th.
- 1.) Combine all ingredients except the mead in a pot & bring to a boil.
- 2.) Let cool to the temperature you want to drink it at.
- 3.) Add mead to the drink
- For authenticity serve with a piece of toast.