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I followed the recipe and ended up w/ a dense, chewy loaf. DD & I loved the crispy crust; however, I thought the flavor was a bit strong for me. When DD left to go home, she absconded w/ half the loaf... so I know she liked it! I would like to try this again but to make individual rolls out of the dough. Definitely bread you can sink your teeth into, which I like. Would be great w/ a bowl of soup come winter.

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Impera_Magna June 29, 2006

I got a slightly smaller loaf but that was because I didn't have the time to restart the cycle - it's not a good thing to wake up in the wee small hours and realise you have no bread left in the house! This cuts well, nice texture and is a nice tasting bread.

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Missy Wombat March 27, 2006
100 % Whole Wheat