100 Calorie Fruit Cupcakes

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Total Time
25mins
Prep
10 mins
Cook
15 mins

This is an altered recipe (banana and peach cake) that I need to try out.

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Ingredients

Nutrition

Directions

  1. Mix first six ingredients together, then add the last three. Mix Well.
  2. Spoon into 12 regular lined cupcake pan. Bake about 15 minutes at 350*.
Most Helpful

4 5

Moist and not overly sweet. The fruit carries the sweetness on this treat. It's more of a muffin than a cupcake, but a great snack! On my second (!) time making these, I left the peaches in bigger chunks. I think it's fun to get a big (like 1/2 inch) piece of peach in a bite. Yum! Try these. They're also great for making with kids. Quick and easy and good. I don't know why the other reviewer had such a bad experience. Perhaps a lump of baking powder? Try sifting it next time.

1 5

I tried this recipe last night and it was very Untastey. The cupcakes were bitter and tasted like baking powder. I am not picky about my food, but I had to throw these away, I could not eat them. I wouldnt advise anyone to try this recipe!