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    You are in: Home / Recipes / 10- Minute Mustard Dip Recipe
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    10- Minute Mustard Dip

    10- Minute Mustard Dip. Photo by GaylaJ

    1/1 Photo of 10- Minute Mustard Dip

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    GaylaJ's Note:

    Quick dip that is full of flavor--tangy, sweet, and a bit spicy. I especially love it with pretzels, but it is actually quite versatile and it also good as a sauce on pork or chicken. The recipe was published in a local newspaper several years ago.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    • 1 (1 ounce) package ranch dressing mix (Hidden Valley)
    • 1/2 cup sugar
    • 1/4 cup dried onion
    • 1 tablespoon garlic powder
    • 2 tablespoons prepared horseradish (adjust up or down according to heat of your horseradish and your personal taste)
    • 8 ounces prepared yellow mustard
    • 8 ounces sour cream
    • 8 ounces mayonnaise

    Directions:

    1. 1
      Mix dry ingredients together in a medium-sized bowl, then stir in liquid ingredients.
    2. 2
      Mix thoroughly, cover and refrigerate several hours or overnight to allow flavors to blend.
    3. 3
      Serve with chips, crackers or pretzels.
    4. 4
      Also great on pork loin and chicken.
    5. 5
      Recipe states refrigerated shelf life is two months, but I haven't tested this.

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    Ratings & Reviews:

    • on February 19, 2012

      55

      I loved this, but it really makes a lot. Made it as is

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 17, 2010

      55

      Beyond fabulous! So fresh and delicious. Served with ring bologna, variety of cheese cubes and pretzel nuggets for a large gathering. Devoured!! This one's going to be made a LOT!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 18, 2009

      55

      Great! Made this for our annual crawfish boil with another recipe for "crack pretzels" and it was terrific. People even used it to dip the crawfish in! Would be great with warm, soft pretzels too!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for 10- Minute Mustard Dip

    Serving Size: 1 (847 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 660.1
     
    Calories from Fat 397
    60%
    Total Fat 44.1 g
    67%
    Saturated Fat 13.0 g
    65%
    Cholesterol 61.1 mg
    20%
    Sodium 1494.0 mg
    62%
    Total Carbohydrate 65.0 g
    21%
    Dietary Fiber 3.5 g
    14%
    Sugars 44.1 g
    176%
    Protein 6.7 g
    13%

    The following items or measurements are not included:

    ranch dressing mix

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