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    You are in: Home / Recipes / 10-Minute Calzones Recipe
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    10-Minute Calzones

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    Not So Good Cook's Note:

    Another life-saver (time-saver) dinner from Real Simple magazine's "Fake It, Don't Make It" solutions. A ready-made salad-in-a-bag and supper's done.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 400. Mix pepperoni, ricotta, and mozzarella.
    2. 2
      Cut the dough into quarters and shape into 4 balls. Set asideto rest 5 minutes. Then, roll or pull each ball into a 7-inch circle. The dough will fight to remain in a ball but you must win that battle!
    3. 3
      Spoon 1/4 of the filling onto the center of each circle. Fold over and pinch the edges together. Place on a baking sheet and brush with the olive oil. Bake for about 30 minutes, until golden. Meanwhile, heat the sauce, and spoon over the baked calzones. Top with the grated parmesan.

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    Ratings & Reviews:

    • on July 31, 2008

      55

      Easy recipe! I used the pizza dough in the tubes in the refrigerated section (not my favorite, but my kids were making these).

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 03, 2008

      55

      Very easy and yummy recipe although I did mix things up with the fillings. I was unable to find frozen pizza dough so I used bread, that was fine. I had issues with sealing the calzones, it didn't make much difference the ones that oozed but I sure would have liked to have won that battle. Thanks for posting, everyone loved 'em. Beth

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for 10-Minute Calzones

    Serving Size: 1 (268 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 530.3
     
    Calories from Fat 365
    68%
    Total Fat 40.6 g
    62%
    Saturated Fat 16.8 g
    84%
    Cholesterol 103.0 mg
    34%
    Sodium 1523.8 mg
    63%
    Total Carbohydrate 16.9 g
    5%
    Dietary Fiber 1.0 g
    4%
    Sugars 10.8 g
    43%
    Protein 23.8 g
    47%

    The following items or measurements are not included:

    pizza dough

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