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    You are in: Home / Recipes / 1-Dish Italian 5-Cheese Pizza Bake Recipe
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    1-Dish Italian 5-Cheese Pizza Bake

    1-Dish Italian 5-Cheese Pizza Bake. Photo by littlemafia

    1/2 Photos of 1-Dish Italian 5-Cheese Pizza Bake

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Sharon123's Note:

    A quick recipe with only 20 minutes preparation using Fleishchmann's Rapid Rise yeast!

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    Units: US | Metric



    • 118.29 ml pizza sauce (I use spaghetti sauce)
    • 113.39 g fresh mozzarella cheese, sliced 1/4-inch thick
    • 473.18 ml shredded italian five cheese blend
    • 4.92 ml Italian herb seasoning


    1. 1
      Mix batter ingredients in a 9-1/2-inch deep dish pie plate that has been coated with cooking spray.
    2. 2
      Top dough with the pizza sauce. Evenly distribute fresh mozzarella slices on sauce and top with shredded cheese. Sprinkle with Italian herb seasoning.
    3. 3
      Bake by placing in a COLD oven; set temperature to 350°F Bake for 30 minutes or until done.
    4. 4
      Note: If desired, batter may be mixed in a separate bowl. Proceed as directed above.

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    Ratings & Reviews:

    • on June 21, 2013


      Good and super easy! Made exactly as directed and this soft crust deep dish pizza was super cheesy, the kind you have to eat with a fork. Next time I'll try some Italian sausage, too. Thanks for sharing the recipe!

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    • on April 19, 2010


      All I have to say:it's super yummy! That's how DD described it.Of course,I used our version of fast rising yeast.And we added some ham on it. Great recipe!

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    • on March 25, 2010


      This was great! The crust was super easy to make and the fresh mozarella was oooey gooey good! :) Added some fresh basil to top it off! Will definitely be having this again! [Made for Veg*n Swap March 2010]

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    Read All Reviews (4)


    Nutritional Facts for 1-Dish Italian 5-Cheese Pizza Bake

    Serving Size: 1 (131 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 256.9
    Calories from Fat 87
    Total Fat 9.6 g
    Saturated Fat 3.2 g
    Cholesterol 14.9 mg
    Sodium 415.0 mg
    Total Carbohydrate 32.8 g
    Dietary Fiber 1.5 g
    Sugars 3.5 g
    Protein 9.2 g

    The following items or measurements are not included:

    five cheese blend

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