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    You are in: Home / Recipes / 1 Bowl 1 Person Mashed Potatoes Recipe
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    1 Bowl 1 Person Mashed Potatoes

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on August 28, 2008

      This is a good one but, when adding the water to the pot, just cover the diced potato. And also use cold water to start for even temp when cooking. Also for those of us who want less fat, I recomend using molly mcbutter for that wonderful buttery taste without all the fat.

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    • on March 02, 2008

      I picked this recipe for my step-son, who loves mashed potatoes and thinks they are hard to make. Used two large potatoes and kept the remaining ingredients the same. The only thing I would do differently is thickly slice the potatoes so it easier to tell when they are done. The end-product turned out well and my step-son can now make mashed potatoes whenever he wants them. Thanks.

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    • on October 13, 2007

      A great proportional recipe for those of us who live alone. I will add it to my For two Cookbook. I used slightly less butter, as I had some leftover buttermilk that I used for this! It was great!! Next time I have company I want to impress, ahem, I am gonna double this one, and I bet it will be perfect. Thanks for posting this one, 462. I hope you don't mind me using your first name!

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    • on September 28, 2014

      Add the milk slowly until you get the desired consistency. If you just dump in 1/2 cup milk you'll get very bad results unless you have an unusually large potato.

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    • on May 03, 2011

      I left the peel on to get more vitamins, and sliced it to cook quicker. Easy, quick and very good! Thanks!

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    Nutritional Facts for 1 Bowl 1 Person Mashed Potatoes

    Serving Size: 1 (363 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 445.7
     
    Calories from Fat 249
    55%
    Total Fat 27.6 g
    42%
    Saturated Fat 17.4 g
    87%
    Cholesterol 78.1 mg
    26%
    Sodium 275.3 mg
    11%
    Total Carbohydrate 42.9 g
    14%
    Dietary Fiber 4.6 g
    18%
    Sugars 1.6 g
    6%
    Protein 8.5 g
    17%

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