1.5 Quart Crock-Pot Risotto

"I made this a very simple recipe, and then each person added butter or grated parmesan to their liking."
 
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Ready In:
2hrs 5mins
Ingredients:
3
Serves:
4-5
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ingredients

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directions

  • spray inside of crockpot with olive oil spray.
  • combine ingredients and cook on high for around 2 hours , stirring occasionally.

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Reviews

  1. I think it might take a little experimenting with the time on your crockpot to get the textural consistency of a stovetop or oven-baked risotto. My crockpot runs hot, and this was pretty overcooked in one hour. I used the mixins from Option 4 on recipe #315371 for this (cooked the ginger in it, and stirred the citrus and truffle oil in afterward). Served 2 for us as a meal.
     
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RECIPE SUBMITTED BY

I love trying all different types of cuisines. my favorites right now are indian, mexican, and japanese :) I'm currently a student so I try to find recipes that I can tweak in order to make smaller portions. I don't like eating the same thing more than once a week and I hate wasting food so this becomes a very creative process ( and not enough freezer space!)
 
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