Prep 10 mins
Cook 10 mins
Saving this sauce recipe to use for the marinara sauce when making Chicken 1-2-3 (#476508) The sauce recipe is from Hunt's.
- 2 (6 ounce) cans tomato paste
- 3 cups hot water
- 2 (14 1/2 ounce) cans diced tomatoes with basil oregano and garlic
- Combine tomato paste and water in medium saucepan, stir in diced tomatoes with their liquid.
- Bring to a boil over high heat. Reduce heat to low; simmer 10 minutes, stirring occasionally.
- Serve over hot cooked pasta.