1-2-3 Jambalaya

READY IN: 50mins
Recipe by Bev I Am

This simple recipe from Southern Living is as simple as 1-2-3! This is a great recipe for when you really want some jambalaya and just do not have the time to stand over the stove! It was published in the December 1997.

Top Review by ratherbeswimmin

This was very easy to make and tasty. I did add a can of diced tomatoes and used lots of cajun seasoning. It makes a ton, so I froze about half of it. Thanks for a hearty, filling lunch.

Ingredients Nutrition


  1. Sauté first 3 ingredients in hot oil in a Dutch oven 4 to 5 minutes or until sausage is browned.
  2. Stir in chicken and next 6 ingredients.
  3. Bake, covered, at 350° for 40 minutes, stirring after 30 minutes. Garnish, if desired.
  4. serves 8-10.

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