Recipe by kansashortcake
I found this years ago in a magazine and have been making it since. Its very easy, and healthy. Serve on tortillas with sour cream and shredded cheese, or eat right out of a bowl.
Top Review by nemokitty
SO easy and SO delicious!! I followed it exactly except we didn't use the tortillas, sour cream or cheese. It was still good. The leftovers are for this weekend with the tortillas!! Made for PAC Spring 2012.
- 1 package knorr brand fiesta blend Mexican rice
- 1 (15 ounce) can black beans
- 1 (10 ounce) can mexicorn
- 1 lb lean ground turkey