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I have tried MANY recipes for zucchini bread in an attempt to use up the dozens of zucchini my Grandad supplies me with in the Summer. This is my Mom's...
This can be baked in a bundt pan or as two loaves. Moist and lovely. The Pineapple adds that certain tang and interest. Try it you will like it.
Another variation using zucchini
A girl I worked with a very long time ago (Christine Hammel) brought this loaf to work and I couldn't get enough of it. So she gave me the recipe....
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The Best Strawberry Cheesecake
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