Search

"A delicious gluten-free adaptation of a traditional family Chanukah recipe. Serve with sour cream and applesauce. TO MAKE GLUTEN-FREE: The gluten-free rice flour mix I use is 3 cups white rice flour, 3 cups brown rice flour, 2 cups potato starch (not flour), 1 cup tapioca starch - Use just one cup of this mixture. TO MAKE WITH REGULAR (WHEAT) FLOUR:..."

Ingredients: eggs, olive oil, onions...

"Originally a Gluten Filled recipe in a magazine pull out.
Adapted to be Celiac Friendly with no change in texture or flavour.
Sure to be a regular recipe for your Christmas baking - I know it will be in our house!
(double the recipe to fill a 9x13 pan)"

Ingredients: corn syrup, cornstarch...

"My son has celiac disease & I try very hard to get versions of his favorite foods in gluten free versions. This recipe is actually a conglomeration of several recipes I have tried & is usually more popular than the "glutened" versions at events I take it to."

Ingredients: cinnamon, turbinado sugar...

"a warm favourite from the past, re-made for the restricted diet."

Ingredients: fresh ground pepper, eggs...

"A moist, delicious spice cake that also happens to be low in fat and free of gluten and dairy. If you use another GF flour mix make sure it contains adequate amounts of guar gum or xanthan gum to help the cake rise. Kosher: Pareve."

Ingredients: cinnamon, cooking spray...

"easy, basic crock-pot delight."

Ingredients: fresh ground pepper, garlic powder...

"Looking for easy, gluten-free comfort food? This tasty hamburger-helper-like dish is adapted from coconutcream's Recipezaar #151832 to make it gluten free. I've added specific suggestions to help people just starting to experiment with gluten-free shopping."

Ingredients: cream of mushroom soup, ketchup...

"Another lovely-looking recipe from BBC Good Food. These are adorable miniature "mincemeat" fruit pies with apricot and hazelnut filling. Great for the holidays, or a dinner party. Easy to make. I haven't made them yet but look forward to doing so soon. Be sure to use a gluten-free all-purpose flour that already has xanthan or guar gum..."

Ingredients: cinnamon, dried apricots...

"This dish is literally child’s play – homage to the basics: simple, fun, healthy and happy. It really is the embodiment of blend and live. Just throw everything in your blender and puree until smooth. It takes less than 5 minutes. How easy is that? More importantly, it is absolutely delicious; and dare I say it, downright impressive. This..."

Ingredients: rice flour, eggs...

"You can alter the amounts for your taste, however, this warm winter-y stew has a delicious combination filled with the components of a balanced meal. Add onions or garlic - I leave them out because I am allergic."

Ingredients: fresh ground pepper, corn...

"I made this for Christmas in a large gingerbread man-shaped cake pan, and all of the kids in the family were practically drooling over it. It has already been demanded for next year. My husband's grandmother thought it was burnt until I explained that it had chocolate. I think next year I will sprinkle some cocoa powder and/or powdered sugar..."

Ingredients: cinnamon, cocoa powder...

"This is vegan and can be made gluten free by adding tofu instead of seitan and gluten-free flour. It's a recipe I created as comfort food for my oldest boy who has been vegan for many years. The rest of the family is vegetarian, so we can all eat it."

Ingredients: seitan, extra virgin olive oil...

"My Mum makes a great tuna pasta bake, but since i found out of my intollerance to gluten i have had to find another recipe, i found this on wheat-free.org, havnt tried it yet but i intend to once i get back from spain"

Ingredients: dried herbs, chopped tomatoes...

"A savory herbed vegan lentil-vegetable soup. If you include the jalapeno pepper, it has a nice spicy kick - Leave it out if you want a milder soup. Great for cold winter days."

Ingredients: dry green lentils, fresh rosemary...