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"These are so good. I love them and have been trying to get the recipe for awhile now. My aunt finally came through for me and dug it out."

Ingredients: cream of mushroom soup, eggs...

"I found this on another website researching Swedish recipes. I love to make it and not tell people it has anchovies in it until after they rave about how good it is. The anchovies melt into it to make a sauce. It has such a yummy flavor! Here is a quote from the recipe: "Jansson's Temptation is a classic Swedish dish traditionally served before..."

Ingredients: heavy cream, onions...

"This is a traditional Swedish mulled wine. The recipe is from my husband's grandfather's family who came to the states from Sweden in the 1900's. It is YUMMY! Very warming on cold nights- but be careful, it goes down so easily that it's easy to drink too much and the hangovers are awful! Enjoy!"

Ingredients: cinnamon sticks, raisins...

"This is from "The Frugal Gourmet Celebrates Christmas". I made the entire "Swedish Winter Feast" for a past Christmas and it was wonderful! I'll post the other recipes next. The whole meal is: Swedish Corned Pork Roast, Swedish Sauerkraut, Swedish Green Split Peas with Bacon, Mashed Rutabaga, Turnip, and Potato & Sweet and..."

Ingredients: eggs, Coleman's dry mustard...

"This is from "The Frugal Gourmet Celebrates Christmas". I made the entire "Swedish Winter Feast" for a past Christmas and it was wonderful! I'll post the other recipes next. The whole meal is: Swedish Corned Pork Roast, Swedish Sauerkraut, Swedish Green Split Peas with Bacon, Mashed Rutabaga, Turnip, and Potato & Sweet and..."

Ingredients: rutabagas, salt & freshly ground black pepper...

"This is from "The Frugal Gourmet Celebrates Christmas". I made the entire "Swedish Winter Feast" for a past Christmas and it was wonderful! I'll post the other recipes next. The whole meal is: Swedish Corned Pork Roast, Swedish Sauerkraut, Swedish Green Split Peas with Bacon, Mashed Rutabaga, Turnip, and Potato & Sweet and..."

Ingredients: split peas, salt & freshly ground black pepper...

"I've been making these for 30 years! (Yipes!) They are a nice soft cookie. I love them with milk or coffee."

Ingredients: cinnamon, cloves, eggs...

"This family favorite came from my great-grandmother Ida Maria, who was born in 1887. She grew up in Dalarna, a province in Sweden, and moved to the United States when she was 16. And now we prepare this recipe every year for the holidays. I love it! It you want, serve with Lingonberries."

Ingredients: cinnamon, eggs, cooked rice...

"This is from "The Frugal Gourmet Celebrates Christmas". I made the entire "Swedish Winter Feast" for a past Christmas and it was wonderful! I'll post the other recipes next. The whole meal is: Swedish Corned Pork Roast, Swedish Sauerkraut, Swedish Green Split Peas with Bacon, Mashed Rutabaga, Turnip, and Potato & Sweet and..."

Ingredients: fresh ground pepper, dry white wine...

"This is Frida (The Swedish Import's) "Special Sauce." Frida stayed with us for a year as a foreign exchange student from Sweden, as well as an awesome relative of ours. She would make this spaghetti sauce for us, and tried to give the recipe. Unfortunately, she herself didn't even know exactly how much she would put in of each ingredient...."

Ingredients: green peppers, ketchup, onions...

"My Swedish grandma has been making these meatballs forever, and they are my absolute favorite meal. I hope you like them as much as I do."

Ingredients: salted butter, dill weed...

Ingredients: coarse salt, dill, dill sauce...

"We grew up eatting the potato dumplings (palt) which are from northern Sweden and use raw potato in the dough. But I prefer this dumpling, that is more common in the southern Sweden. These dumplings are heavy winter time comfort food. The filling is usually cooked meatballs. But any kind of cooked meat will work. ( I like pork best). Sometimes, if..."

Ingredients: jam, egg yolks, ham...

"This is a recipe for traditional Swedish ginger snaps, originally from a family friend of my grandmother. Our family makes these cookies every year for our Christmas Eve celebration. They are traditionally cut into heart shapes, but we experiment with flowers, angels, bells, stars, etc. Note: requires overnight refrigeration."

Ingredients: cinnamon, cloves, eggs...