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Ingredients: ground cumin, dried sweet basil leaves...

"This recipe comes from Eden Organic Foods. It's a variation of Spanish or Mexican rice using quinoa."

Ingredients: cumin, diced tomatoes with green chilies...

"I've made this a couple of times, to rave reviews from my family. It's really easy to make, it's tasty and hearty, and makes the shrimp go a long way."

Ingredients: fish stock, fresh parsley...

"From: "Whole Grains Every Day, Every Way" by Lorna Sass. "Picadillo, a zesty ground beef stew of Spanish orgin, was welcomed enthusiastically into the kitchens of many Caribbean and Latin American cooks during the Colonial period. Variations abound, but I favor the ones that achieve a balance of sweet and salty by including raisins and..."

Ingredients: fresh ground pepper, cumin seeds...

"Quick after dinner drink that goes down super easy! Posted for ZWT3."

Ingredients: coffee liqueur, hot coffee...

"This is so simple but astonishingly delicious. It is just chocolate and milk. The secret to making a creamy, rich, frothy chocolate drink is all in the technique. You just heat it, whisk it, heat it, whisk it etc until it's the thickness you want. And it can get VERY thick. In Spain, this is often breakfast, along with churros. Traditionally, a..."

Ingredients: instant coffee powder, milk...

"Nice after dinner drink. The whipped cream and toasted coconut are optional."

Ingredients: coconut, Frangelico...

"A version of the traditional Spanish dish for those that can't or don't want to eat the meat and fish that is usually on the ingredients list."

Ingredients: fresh parsley, long grain rice...

"Delicious!!! Found this in Jane Brody's Good Food Book. You can subtitute the vegetables to what you have on hand, like carrots and green beans instead of the potato and green peppers."

Ingredients: cinnamon, dried basil...

"I love the almondy taste of this hot chocolate. This recipe makes one cup; just double or quadruple (or whatever) the recipe to make what you need. Also tasty with a dash of cinnamon and cloves stirred in."

Ingredients: cornstarch, cocoa, honey...

"This chicken is great because you throw it all together in a pot & let it cook until the chicken is so tender, it's almost falling off the bone. Remove skin from chicken before cooking for a healthier dish."

Ingredients: ground turmeric, chopped tomatoes...

"I think the Spanish are onto something here. This can be used as a drink or a frozen dessert. Freezing time not given. Posted for Zaar World Tour III"

Ingredients: sparkling wine, lemon sorbet...

"The intro to this recipe reads: "Ah yes, I can smell it now... fresh bars of bread from a panadería. Mmm. The texture and flavor is hard to find in the American supermarket. I searched in vain for a recipe for spanish bread. Finally, I begged a kind baker in Spain to reveal his secret to the magical delight. Here is the real recipe, in..."

Ingredients: extra virgin olive oil, warm water...

"Adapted from a recipe I found in the Canadian Living magazine. I've made it twice with perfect results each time. If you like your spanish chicken a little more spicy, like we do, add a bit more cayenne and maybe even some cumin seeds."

Ingredients: dry white wine, extra virgin olive oil...