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These are SO good, I really should make them more than once a year! Upper Michigan (USA) has several small towns that were originally populated by Cornish...
Recipe #230311
"These are SO good, I really should make them more than once a year! Upper Michigan (USA) has several small towns that were originally populated by Cornish miners who worked the mines there. Walking down Main Street in these towns will usually take you past a mom-n-pop cafe' where you can buy a pasty similar to this recipe. This makes 6 LARGE..."View Full Recipe
Ingredients: cream of mushroom soup, milk...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
Recipe #365482
My adaptation of another of Huey's recipes. He describes a Bridie as "a South African pasty filled with spiced minced lamb... well, kind of..."...
"My adaptation of another of Huey's recipes. He describes a Bridie as "a South African pasty filled with spiced minced lamb... well, kind of..." Minced lamb is what Americans call "ground lamb". As I don't like my foods hot and spicy, when I make these I shall be omitting the sambel oelek (or any other chilli paste) and..."View Full Recipe
Ingredients: lean ground lamb, fresh ground pepper...
Prep Time:15 mins
Total Time: 50 mins
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