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Recipe #153256
This is a really good spicy barbecue dry rub. I use it mostly on wings that I marinate 24+/- hours in the fridge, but have also used it on short ribs,...
"This is a really good spicy barbecue dry rub. I use it mostly on wings that I marinate 24+/- hours in the fridge, but have also used it on short ribs, too. It is really good, makes a lot. Use 2 tbs or so on 15 or so wings."View Full Recipe
Ingredients: ground cumin, dark brown sugar...
Prep Time:5 mins
Total Time: 5 mins
From Taste of Home October/November 2003. Donna Pierce of Lady Lake, Florida writes, "I developed this recipe several years ago using chicken breasts,...
Recipe #384059
"From Taste of Home October/November 2003. Donna Pierce of Lady Lake, Florida writes, "I developed this recipe several years ago using chicken breasts, then decided to try it on wings as an appetizer -- and it was a hit! If you like garlic, you're sure to enjoy these tender zesty bites.""View Full Recipe
Ingredients: pepper, garlic...
Prep Time:50 mins
Total Time: 1 hrs 45 mins
After sampling some ideas, here is my version of a tasty and spicy fried chicken. Enjoy!
Recipe #463568
"After sampling some ideas, here is my version of a tasty and spicy fried chicken. Enjoy!"View Full Recipe
Ingredients: eggs, garlic powder, hot sauce...
Prep Time:15 mins
Total Time: 1 hrs
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