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Recipe #194029
I found this recipe in a church cookbook from Louisianna (the submitter learned to make it in a cooking class called Creole Delicacies). The recipe didn't...
"I found this recipe in a church cookbook from Louisianna (the submitter learned to make it in a cooking class called Creole Delicacies). The recipe didn't have any amounts listed for the ingredients so the amounts are what seemed reasonable to me and should be adjusted to taste."View Full Recipe
Ingredients: marinade, paprika...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
Recipe #206182
I received this recipe from my sister and it is one of the favorite dishes in South Louisiana. It is certainly one of our favorites.
"I received this recipe from my sister and it is one of the favorite dishes in South Louisiana. It is certainly one of our favorites."View Full Recipe
Ingredients: dry vermouth, squirrels...
Prep Time:45 mins
Total Time: 1 hrs 45 mins
Recipe #132515
Do you know what a guinea-fowl is? Well, I don't. But I do know that this recipe works fantastically well with chicken (it's the only way I've...
Recipe #132515
"Do you know what a guinea-fowl is? Well, I don't. But I do know that this recipe works fantastically well with chicken (it's the only way I've ever tasted it). No blood oranges available? No worries! Use normal ones. Yes, it does taste good with normal ones. Did I just say good?!? I meant DELICIOUS! If you love fennel (not many people do,..."View Full Recipe
Ingredients: fennel bulbs, fresh ground black pepper...
Prep Time:40 mins
Total Time: 1 hrs 45 mins
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