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Recipe #116532
Found this wonderful Vietnamese recipe in a supermarket leaflet and adapted it to my liking. Everyone I share it with is crazy about it and it has ended...
"Found this wonderful Vietnamese recipe in a supermarket leaflet and adapted it to my liking. Everyone I share it with is crazy about it and it has ended up on the lunch menu at the hotel where I work! If you've never used fish sauce before, go for it. It may smell like dirty socks, but it is essential to this dish, do not delete or substitute...."View Full Recipe
Ingredients: fresh basil, fresh cilantro...
Prep Time:40 mins
Total Time: 1 hrs 25 mins
What a great roast chicken! It also has a dipping sauce with it, delicious alone or with sauce. From Pleasures Of the Vietnamese Table by Mai Pham>...
Recipe #385704
"What a great roast chicken! It also has a dipping sauce with it, delicious alone or with sauce. From Pleasures Of the Vietnamese Table by Mai Pham> time does not include 4 hours marinating"View Full Recipe
Ingredients: cilantro, garlic, lemongrass...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
This is a yummy asian recipe that my aunt, who is vietamese, gave to me.She knew that I always love her food.The ingredients are long,but it doesn't...
Recipe #132410
"This is a yummy asian recipe that my aunt, who is vietamese, gave to me.She knew that I always love her food.The ingredients are long,but it doesn't take long to make.The fish sauce can be found at most grocery stores by the asian food aisle."View Full Recipe
Ingredients: cilantro, dark chicken meat...
Prep Time:10 mins
Total Time: 40 mins
This light, fresh-tasting soup is based on a Vietnamese pho. The chicken provides both the stock and the meat for the soup. A Jill Dupleix recipe.
Recipe #333739
"This light, fresh-tasting soup is based on a Vietnamese pho. The chicken provides both the stock and the meat for the soup. A Jill Dupleix recipe."View Full Recipe
Ingredients: cinnamon sticks, coriander...
Prep Time:15 mins
Total Time: 1 hrs 30 mins
Recipe #58871
This is a variation of the Vietnamese lacquered chicken. When properly prepared, the bird will have crackling crisp, mahogany-colored skin that shines...
"This is a variation of the Vietnamese lacquered chicken. When properly prepared, the bird will have crackling crisp, mahogany-colored skin that shines like Asian lacquer."View Full Recipe
Ingredients: dark sesame oil, dry white wine...
Prep Time:24 hrs
Total Time: 25 hrs 30 mins
Recipe #257031
I just threw this together today because I wanted to try something different and simple, my husband loves it...I served it with sautéed zucchinis...
"I just threw this together today because I wanted to try something different and simple, my husband loves it...I served it with sautéed zucchinis in a garlic butter sauce and mushroom risotto."View Full Recipe
Ingredients: curry powder, olive oil...
Prep Time:15 mins
Total Time: 1 hrs 35 mins
Recipe #110212
My mom's recipe. I never thought boiling a chicken requires so manay ingredients
"My mom's recipe. I never thought boiling a chicken requires so manay ingredients"View Full Recipe
Ingredients: fresh lime leaves, ginger...
Prep Time:10 mins
Total Time: 35 mins
Recipe #7680
Recipe #317568
This is a Vietnamese street vendor food. Very fragrant and served with a soy lime dipping sauce.
"This is a Vietnamese street vendor food. Very fragrant and served with a soy lime dipping sauce."View Full Recipe
Ingredients: ground turmeric, star anise pods...
Prep Time:4 hrs 30 mins
Total Time: 4 hrs 50 mins
Recipe #223248
I love a really good Thai soup and after many years experimenting I've finally landed on a Thai Chicken Soup Stock that I absolutely love. It's...
"I love a really good Thai soup and after many years experimenting I've finally landed on a Thai Chicken Soup Stock that I absolutely love. It's delicious with just the broth or add sliced chicken (or duck) breasts and some wide rice noodles to make it a full meal."View Full Recipe
Ingredients: fresh cilantro, green onions...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
Recipe #88499
This is really a simple recipe and the 'lemon' in the title comes from lemon grass. This chicken is good hot, cold or room temperature. I've...
"This is really a simple recipe and the 'lemon' in the title comes from lemon grass. This chicken is good hot, cold or room temperature. I've made it one day, chilled it and made it into a salad the day after. This is a recipe I've adapted from A Spoonful of Ginger, by Nina Simonds."View Full Recipe
Ingredients: fresh ground black pepper, fresh ginger...
Prep Time:15 mins
Total Time: 1 hrs 45 mins
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