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    We returned 6 recipes for...

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    Recipe #198285

    Cranberry Garlic Sauce
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    I love cranberries! I came across a handwritten cookbook featuring nothing but cranberry recipes and this one is my favorite. I use it as a topping...

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    Cranberry Garlic Sauce
    By Chef #367022 homebody on November 28, 2006

    Recipe #198285

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    "I love cranberries! I came across a handwritten cookbook featuring nothing but cranberry recipes and this one is my favorite. I use it as a topping for baked brie, a side to any pork dish and of course the standard, turkey."
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    Ingredients: ginger, honey, garlic cloves...

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    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #316857

    Garlic Sauce
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    This sauce is so delicious that I always double it. We use it on our Roasted Chicken

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    Garlic Sauce
    By Leslulu on July 31, 2008

    Recipe #316857

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    "This sauce is so delicious that I always double it. We use it on our Roasted Chicken"
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    Ingredients: lemon peel strips, olive oil...

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    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #109217

    Kotmis Satsivi (Georgian Roast Chicken With Garlic Walnut Sauce)
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    I got this recipe from the Russian book in the Time Life Foods of the World series.

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    Kotmis Satsivi (Georgian Roast Chicken With Garlic Walnut Sauce)
    By littleturtle on January 24, 2005

    Recipe #109217

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    "I got this recipe from the Russian book in the Time Life Foods of the World series."
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    Ingredients: cider vinegar, cinnamon...

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    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #406472

    Red Chili and Orange Barbecued Chicken
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    Published in Bon Appetit, July 1994. The original recipe calls for two 4-pound chickens, each cut into 6 pieces. We prefer to use boneless, skinless...

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    Red Chili and Orange Barbecued Chicken
    By swissms on January 2, 2010

    Recipe #406472

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    "Published in Bon Appetit, July 1994. The original recipe calls for two 4-pound chickens, each cut into 6 pieces. We prefer to use boneless, skinless chicken breasts. The sauce would also be good on a pork tenderloin."
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    Ingredients: curry powder, dried thyme...

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    Prep Time:24 hrs

    Total Time: 24 hrs

    Recipe #241224

    Turkey or Chicken Glaze
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    This simple cranberry glaze adds a delicious sweetness to roast turkey or chicken, ideal for Thanksgiving or Christmas or any other time of year!

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    Turkey or Chicken Glaze
    By English_Rose on July 18, 2007

    Recipe #241224

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    "This simple cranberry glaze adds a delicious sweetness to roast turkey or chicken, ideal for Thanksgiving or Christmas or any other time of year!"
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    Ingredients: Dijon mustard, maple syrup...

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    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #368002

    West Georgian Bazhe Sauce With Chicken
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    Entered for safe-keeping for ZWT. From Besiki Sisauri's website on Georgian Cuisine. This is a very quick sauce to serve over hot cooked chicken....

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    West Georgian Bazhe Sauce With Chicken
    By KateL on April 26, 2009

    Recipe #368002

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    "Entered for safe-keeping for ZWT. From Besiki Sisauri's website on Georgian Cuisine. This is a very quick sauce to serve over hot cooked chicken. Reserve chicken broth (and chill it) to thin sauce slightly. A food processor or grinder can be used on the walnuts and garlic."
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    Ingredients: garlic cloves, saffron, salt...

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    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

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