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"The perfect comfort food on a cold day. Great and yummy. Takes a little while to make but is well worth the wait."

Ingredients: pepper, corn, dried rosemary...

"This is one of our family's Chicken Pot Pie recipes. The time spent in preparation is well worth it"

Ingredients: pepper, fresh lemon juice...

"Here's another great recipe from Jeff Smith, The Frugal Gourmet that says "This is an oldie and goodie. The biscuit topping puffs up and provides you with a whole meal in a wonderful form. If you don't want to make your own biscuit dough, you can use good old Bisquick." I've added a few things to make it my own. My entire family..."

Ingredients: frozen peas, hard-boiled eggs...

"By far the best chicken pot pie I have ever tasted."

Ingredients: peas, pie crusts, potatoes...

"Wonderful and warm for cold nights! I usually start this the night before by completing step one, and placing the chicken and broth in the refrigerator in separate containers. The next evening the finishing touches are quick and the result is delicious! (After the first time I prepared this, I left the pearl onions out. They add flavor, but I can..."

Ingredients: pepper, mixed vegetables...

"This is a FABULOUS recipe by The Pastry Queen, Rebecca Rather, from her cookbook "The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Cafe." She says she can never make enough of these wonderful pot pies to satisfy her loyal customers. After trying this recipe, I can certainly see why. PURE comfort food..."

Ingredients: cream cheese, salt & freshly ground black pepper...

"This chicken pot pie is so easy to make. I include it in my "three meals in thirty minutes" lesson. Get chicken on sale and cook several cups in advance. Shred and freeze in plastic freezer bags with 2 Cups per bag. Then you have the only time-consuming ingredient already cooked! Everyone who tries this dish loves it! The French herbs..."

Ingredients: fresh ground black pepper, fresh parsley...

"This is one of those recipes that you start to make early on in the day and simmer all day, for the best flavor. Make this on a chilly day and it will warm you from head to toe. Freeze any leftovers; pull out and thaw when you get that nasty winter cold or just need a quick lunch or dinner. Even though the title states "pot pie" noodle,..."

Ingredients: white potatoes, pepper...

"Tips: For easier clean-up spray pan with a pan spray. Sprinkle shredded cheese of choice over top on the last 15 minutes of bake time. Boil chicken ahead of time and de-bone. Cooked chicken can be stored in refrigerator for 3 to 4 days. Or it can be frozen for 4 months."

Ingredients: cream of chicken soup, cream of mushroom soup...

"This is my Polish grandma's recipe, taught to her by her mother. She never wrote down recipes, which forced us to spend even more time with her, learning her recipes (no one ever complained about that though), but also had the unfortunate (for you) effect of none of us writing down the recipes either, so most measurements below are estimates. It..."

Ingredients: milk, onions, seasoning salt...

"From my mother's recipe box. Yummy!"

Ingredients: pepper, cream, marjoram...

"A bit time consuming but worth the effort. True comfort food."

Ingredients: cream of potato soup, pepper...

"A great comfort food for a family. Substitute with left over turkey. Freezes well for OAMC."

Ingredients: cooked chicken, milk, onions...