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    Recipe #343661

    Chipotle Fish Tostadas
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    From: The Spice is Right. Text and recipes by Kathryn Jessup| From the November 2008 Issue of Coastal Living Magazine. Chipotle Fish Tostadas call for...

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    Chipotle Fish Tostadas
    By Manami on December 14, 2008

    Recipe #343661

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    "From: The Spice is Right. Text and recipes by Kathryn Jessup| From the November 2008 Issue of Coastal Living Magazine. Chipotle Fish Tostadas call for mucho garlic in addition to chipotle chiles. Along Mexico's Gulf coast, brave cooks fry spicy dried chipotle chiles in oil. Here, we used milder canned chipotles en adobo, a chile-vinegar sauce,..."
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    Ingredients: corn tortillas, chipotle chiles in adobo...

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    Prep Time:33 mins

    Total Time: 1 hrs

    Recipe #415606

    Gourmet Gefilte Fish Paté
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    What a lovely way to begin your Passover meal! With this delicious fish paté recipe from Joan Nathan's "Jewish Cooking in America"...

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    Gourmet Gefilte Fish Paté
    By Manami on March 7, 2010

    Recipe #415606

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    "What a lovely way to begin your Passover meal! With this delicious fish paté recipe from Joan Nathan's "Jewish Cooking in America" and from the marthastewart.com web site.Once the paté is made and sliced, place in the refrigerator overnight - ready to serve. Can be made up-to 5 days ahead.:)"
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    Ingredients: coarse salt, eggs...

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    Prep Time:50 mins

    Total Time: 3 hrs 20 mins

    Recipe #158683

    Thai Style Fish Cakes and Dipping Sauce
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    simple food

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    Thai Style Fish Cakes and Dipping Sauce
    By bevs kitchen on March 6, 2006

    Recipe #158683

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    "simple food"
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    Ingredients: desiccated coconut, Thai fish sauce...

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    Prep Time:10 mins

    Total Time: 12 mins

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