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"Rice symbolizes prosperity and wealth, so rice balls are good for New Year's and wedding celebrations. I love these tasty little morsels, and they go well with many different kinds of food! I've served them with various meats and seafood, and they're always welcome at my table. :) Prep time includes chilling."

Ingredients: dried basil, dried breadcrumbs...

"Wonderfully aromatic, this delicious rice is a wonderful addition to your dinner!"

Ingredients: chicken bouillon powder, unsweetened flaked coconut...

"This is an awesome summer salad. The mix of the ingredients may seem odd, but I promise you everyone I have served it to has loved it. Hopefully you will, too. The Mango gives just enough sweetness to the dish, and the many textures and flavors work well together. You may adjust the amounts to your liking. I tend to like more fruit and cilantro with..."

Ingredients: cilantro, fresh ground pepper...

"For some reason, folks are afraid to try to make white rice unless it comes pre-packaged in a packet or a box (not bulk). Here's a fool-proof recipe that will have you making rice as a side dish three nights a week. I've been making it this way for years and I mostly use basmati rice that I buy in the big bags. However, I also frequently use..."

Ingredients: salt, tap water, white rice...

Ingredients: lemon juice, onions, oregano...

"A must have recipe for all mushroom lovers. It makes a nice main or side dish. Very simple and delicious."

Ingredients: cooked rice, sliced mushrooms...

"My dad always makes this for the Holidays and we all love it! I have never made it myself for fear of doing something wrong- it may take a few tries to get it perfect (I wonder how long it took my dad...) Use whole milk for this one- It makes the rice nice and thick! Mmmm...I can't wait until the Holidays are here again!"

Ingredients: cream, eggs, milk...

"This is a really good, simple side. I once accidentally mixed all the ingredients in the water, before cooking the rice and it was great too. I added more fresh cilantro after. This is a must to be served with my AWESOME, IMPRESS my friends dinner combination. Serve with Tequila-Orange Grilled Shrimp and Avocado Salad posted by me. The more the juices..."

Ingredients: coarse salt, ground cumin...

"Everyone loves this, even my mother, who claimed to not like rice. I grow Saffron, so I garnish the rice with a Saffron Crocus flower when I serve it. I use this as a side dish with Shrimp Creole (I recommend Shrimp Creole, along with a Spinach salad, and Lemon Meringue Pie). I adapted this from a 1973 Southern Living, Our Best Recipes, cookbook."

Ingredients: hot water, onions...

"This is a easy curry, takes 30 minutes and is low GI, perfect."

Ingredients: coriander leaves, curry paste...

"This kosher, vegan paella recipe owes its inspiration to Studentchef's "Vegetarian Paella" (Thank you, Studentchef!) This is a variation of that recipe that contains more traditional paella flavors and is made in such a way that creates a "socarrat", the crusty layer of browned, caramelized rice at the bottom of the pan which..."

Ingredients: cayenne powder, dried cilantro...

"A wonderful rice preparation from Gourmet magazine."

Ingredients: fresh basil leaves, olive oil...

"This is a quick, simple dinner. I found this in the very first issue of Real Simple magazine. Cook time is only 10 minutes if you don't make the rice."

Ingredients: fresh cilantro leaves, garlic...

"This is so yummy, i can never resist the temptation"

Ingredients: evaporated milk, cooked white rice...