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"This is a big hit at my house and pretty cheap to make too!"

Ingredients: margarine, spaghetti...

"I found this recipe in a copy of Vegetarian Times. Gallo Pinto translates as "spotted rooster", and is a dish eaten by many Costa Ricans almost every day. The addition of ginger and Worcestershire adds a quite unique flavor to this dish."

Ingredients: ground cumin, salt & freshly ground black pepper...

"I love Chinese rice and this is sooooo goood without all the oil."

Ingredients: fresh ground pepper, eggs...

Ingredients: garlic powder, green peppers...

"Funny how adding pineapple to any dish makes it "Hawaiian" but hey, that's the name it had when I got it. A really nice twist on fried rice."

Ingredients: pepper, eggs, cooked rice...

"This dish is very kid friendly and super quick and easy."

Ingredients: MINUTE White Rice, ketchup...

"This is an avocado half stuffed with the same ingredients that are in a california roll. My favorite part of the roll is the avocado, so this is my way of getting all the avocado taste I want."

Ingredients: cucumbers, pickled ginger...

"This from a Minute Rice Cookbook. Feel free to use frozen broccoli even though it says fresh."

Ingredients: MINUTE White Rice, broccoli florets...

"Here is the version of Taco Rice that we have made at our house. It came out of the freezer and tasted better than the day we made it I thought. I also boiled the ground beef. I made it because it was a recipe that my sister-in-law wanted to make when we were cooking together. My family liked it and so did I. I will definitely make this again...."

Ingredients: onions, taco seasoning mix...

"A quick and easy recipe I got from Kraft."

Ingredients: condensed chicken broth, salsa...

"Great way to use leftover rice! Simple, yet REALLY delicious."

Ingredients: cinnamon, rice milk...

"A quick, easy, spicy side dish."

Ingredients: instant rice, diced tomatoes with green chilies...

"Make at home, restaurant style fried rice. My daughter loves the fried rice you can get at expensive Japanese Hibachi style restaurants. I make this all the time for her and she loves it. I usually make it without the peas and carrots."

Ingredients: peas and carrots, eggs...

"Great for holiday gifts. Multiply recipe and divide prepared mixture into 1 cup amounts, put in decorative jars or just zipper bags with the preparation directions attached. Good to keep on hand for yourself too!"

Ingredients: dried parsley flakes, dried thyme...