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"This was passed down from my Great-Great-Grand Mother who came from Germany in the 1800's."

Ingredients: distilled white vinegar, eggs...

"This is an oldy but a goody. Got this from my grandmother. Always reminds me of her."

Ingredients: cider vinegar, pepper, onions...

"Another wonderful Amish inspired dish. We serve this for dessert, or for breakfast. Very tasty!"

Ingredients: cinnamon, eggs, salt...

Ingredients: eggs, onions, paprika...

"Posted for Zaar 2005 World Tour. This comes from a cookbook of countries along the Danube. The recipe is from Germany. I have not tried this recipe yet. Update: Just tried this the other night. The potatoes have a really nice texture! I could see adding garlic or more onion if you want. I recommend sprinkling the salt more evenly over the potatoes..."

Ingredients: pepper, dried thyme...

"Who said they didn't like sauerkraut? C'mere! I got something for ya'! (I'll make you a believer yet!) The dipping sauce I used in the pic is honey mustard, but you could use whatever you like."

Ingredients: eggs, onions, potatoes...

"My German teacher made this for us many years ago, the last day of our courses. I believe its a German drink that is popular in the high mountains of the country. Maybe due to the cold!"

Ingredients: ice cubes, lime juice, vodka...

"A quick, easy, German side dish from Bon Appetit."

Ingredients: baby red potatoes, Italian parsley...

"A nice side dish that goes well especially with German entrees. From Bon Appetit, June 1998."

Ingredients: fresh lemon juice, Hungarian paprika...

Ingredients: coarse salt, eggs, salt...

"If you've ever been to Germany, then you will be familiar with the ever present "Schnell Imbiss" stands. Similar to a hot dog stand, the Schnell Imbiss stand sells a variety of wurst dishes including the famous "Currywurst," a grilled bratwurst, cut into slices, and served with a ladleful of warm curry sauce. Curry sauce is..."

Ingredients: ketchup, mild curry powder...

"This recipe is from Mrs. Rudolph Hellwege and Mrs. Otto Hemmann, from the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. To find out more about this cookbook read the description from the first recipe I posted from it Bier Suppe (Beer Soup)"

Ingredients: eggs, onions, raw potatoes...

"This is a nice side dish to any German entree, especially pork. It can be made in the crockpot, or on the stovetop."

Ingredients: green beans, cooked bacon...

"An old family recipe from St. John Lutheran Church member, Lillie Kauitzsch, Bartlett, Texas. A much better taste than store bought. I also remember my great-grandmother making noodles like this when I visited her in Oklahoma, many moons ago. Preparations time is an estimate."

Ingredients: egg yolks, eggs, salt...