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"This salad is very filling and Colourful!"

Ingredients: extra virgin olive oil, fresh parsley...

"Serve this pretty mixture of white rice studded with vibrant green, pale green, black and red either hot or cold. It goes very well with seafood. From "The Moroccan Collection: Traditional Flavors from Northern Africa" by Hilaire Walden."

Ingredients: green onions, olive oil...

"A "no-mayo" potato salad. Simple yet delicious. Make sure the avocado is ripe but not mushy."

Ingredients: pepper, extra virgin olive oil...

"This is lovely with fresh corn cut off the cob."

Ingredients: ground cumin, corn...

"Irish because it has green avocado chopped and gently mixed into the potato, along withsour cream and cheese, topped with guacamole!"

Ingredients: chives, colby-monterey jack cheese...

"This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions by adding lime juice, ginger, pineapple, or jalapenos, depending on your personal taste. If you have any other suggestions, I would love to hear them! Thanks!"

Ingredients: garlic salt, mangoes...

"Avocado pits unite!! Save this guacamole/avocado dip from turning black or brown!! The pit/seed of an avocado prevents guacamole/avocado dip from turning brown or black. It keeps it green, even after a day. This dip does not have any tomatoes in it. My mom made it this way when we kids were growing up. It is simple to make and very tasty. For a spicier,..."

Ingredients: green chilies, green onions...

"This beet, avocado and feta salad is a favorite in our household! It was introduced to us by my friend Rocio - she said that this is a common salad in her country, Chile. Creamy, sweet, salty and crunchy. . try it. . .you'll like it!!!"

Ingredients: feta cheese, honey...

"Can't remember how many times I've made this but it's always a favourite with my church friends. Saw this on a Japanese cooking show some years ago."

Ingredients: chopped tomatoes, sesame seed oil...

"Looks delicious. Saw Sunny Anderson make this on Cooking for Real. She said it's a great side dish for hot dishes such as jerk chicken. UPDATE: I just made this recipe and WOW is it good! I left out the onions and it was fabulous. I used my expensive balsamic vinegar (which is thick and sweet), however if you want it to be pretty in the end,..."

Ingredients: salt & freshly ground black pepper, extra virgin olive oil...

"I haven't tried this yet, thought it would be a good summer meal. It's from Betty Crocker's Diabetic Cookbook."

Ingredients: pepper, angel hair pasta...

"This is a very pretty and delicious salad or side dish! I serve it with Enchiladas and Mexican rice or beans. This will impress guests!"

Ingredients: cumin, lemon juice, onions...

"I was looking for Raw (no cook) recipes and found this by Allan Smith. Healthy and low in Calories."

Ingredients: pepper, eggplants...

"This came in the mail from a Ralphs Grocery Store flyer. My whole family loved it. I didn't have cumin, so I used coriander and it was great. I served this with "Sesame Thin" crackers from Trader Joes and "Just Chips" from Just Off Melrose."

Ingredients: cilantro, ground cumin...