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"Allow an extra 30 minutes to chill the dough. From Real Simple (May 2005)"

Ingredients: confectioners' sugar, tea leaves...

"These are great little "light as a feather" and meltingly crisp English style biscuits, or cookies. This recipe is the slightly adapted recipe from the Be-Ro Flour cookbook - they suggest lard, but I don't "do" lard! Melting Moments ALWAYS made an appearance on my grandmother and mum's afternoon tea table, and we also had..."

Ingredients: desiccated coconut, oats...

"From a British cookbook of all chocolate recipes. Yum! The original recipe called for half semi-sweet and half milk chocolate. I don't usually keep milk chocolate on hand so use all semi-sweet and I don't think I'll ever try them with milk chocolate - the richness of the semi-sweet is so good. A mixture of chocolate chunks and chips is a..."

Ingredients: eggs, light brown sugar, milk...

"My Mum used to make these for School fetes and Church bazaars - they are absolutely sinful and totally divine! They were everyone's favourite, so I used to zoom around beforehand, with my pocket money burning a hole in my pocket, to make sure I bought some before they all went!! A fun name with delicious layers of shortbread, caramel and a chocolate..."

Ingredients: condensed milk, shortbread cookies...

"I have been making these cookies for over 50 years. The recipe was given to me by my Nana who came to Canada from England just after the First World War."

Ingredients: granulated sugar, salt...

"No Christmas or New Year would be the same without these delightful buttery and crisp shortbread biscuits! Plus, they are extremely easy to make and have very few ingredients. They are not low in calories, but they make a delicious treat at special times of the year. This family recipe is a tried and true, and is based on the Be-Ro cookbook recipe.....a..."

Ingredients: plain flour, butter...

"I put together these cookie jars last year as gifts, they were very successful, and I also bake them regular at home."

Ingredients: cinnamon, dried cranberries...

"I found this on a vegan site - I was looking for a quick recipe for my nephew Rhys's birthday, in british measures, as I didn't have time to convert american ones! Its quick, easy and yummy!! Be careful when you remove the cookies from the tray as they are quite soft in the middle and can stick a bit."

Ingredients: demerara sugar, plain flour...

"Great cookies, I got them from and English friend of mine."

Ingredients: eggs, molasses, salt...

"These delicious lavender cookies are a real treat-- perfect for tea-time, or for serving out on the veranda with a pitcher of ice-cold lemonade! From The Spice House."

Ingredients: rose water, eggs, lavender...

"Posted for ZWT6 - Great Britain Region. These are a traditional spice biscuit (known in the US as a cookie) that is served during holidays and in bakeries throughout Britain. If you don't have all the individual containers of spices - you may use a pumpkin pie spice mix or a combination of cinnamon and nutmeg."

Ingredients: cinnamon, cloves, jam...

"These cookies are great for a traditional high tea.. they are so pretty and fragrant"

Ingredients: confectioners' sugar, tea leaves...

""Cattern cakes" are spiced with cinnamon, lightly fruited and flavoured with caraway seeds; they are traditionally made by the English Nottingham lacemakers for the festivities on their special feast day. The recipe goes back to Tudor times, and has changed little over the centuries, although they are sometimes made with yeast dough. Also..."

Ingredients: cinnamon, currants, eggs...

"Yummy cookies, made immensely creamy through the addition of custard powder. They also come out of the oven like cookies should ... Squishy!"

Ingredients: chocolate, custard powder...